Traverse City is a Food Lover’s Haven.
Traverse City is a Food Lover’s Haven. For those who cherish the charm of bed and breakfasts, savor exquisite cuisine, and hold a special place in their hearts for northern Michigan, the Traverse City area is nothing short of paradise. Let’s embark on a culinary journey through this picturesque region, exploring some hidden gems and beloved local favorites.
The Cooks’ House in Traverse City
Traverse City has rightfully earned its reputation as a food lover’s paradise. A must try; The Cooks’ House, where Chefs Eric Patterson and Jennifer Blakeslee craft innovative dishes that showcase the best of local, seasonal ingredients. Their ever-changing menu might feature delights like house-cured salmon with pickled vegetables or duck confit with locally foraged mushrooms.
Amical in Traverse City
Next on our list, stroll down to Amical, a European-style bistro that’s been a downtown staple for over two decades. Their French onion soup is legendary, and the daily quiche never disappoints. On a sunny day, grab a seat on their patio and watch the world go by as you sip a glass of local wine.\
Red Ginger in Traverse City
In the evening, make your way to Red Ginger, a sophisticated Pan-Asian restaurant in the heart of downtown. Their menu offers a delightful fusion of flavors from across Asia, with standout dishes like the Thai curry sea bass and the Wagyu beef tataki. Don’t miss their extensive sushi selection and creative cocktail menu. The elegant ambiance makes it perfect for a special night out or a romantic dinner during your culinary tour of Traverse City.
Stay at Wellington Inn Bed and Breakfast
After a day of culinary exploration, retire to the Wellington Inn, a beautifully restored 1905 neoclassical mansion in the heart of downtown. Its elegant rooms and period furnishings offer a glimpse into Traverse City’s rich history, while its central location keeps you close to all the gastronomic action. Wake up to a sumptuous breakfast that will prepare you for another day of food adventures.
Elk Rapids: A Culinary Haven by the Bay
Just a short drive north of Traverse City, the charming town of Elk Rapids offers a delightful array of dining options that will satisfy any foodie’s palate.
Pearls New Orleans Kitchen
Start your culinary adventure at Pearl’s New Orleans Kitchen, a local favorite that brings the vibrant flavors of the Big Easy to northern Michigan. Their menu is a celebration of Cajun and Creole cuisine, featuring classics like gumbo, jambalaya, and étouffée. The blackened catfish is a must-try, and their po’ boys are as authentic as they come outside of Louisiana. The lively atmosphere and occasional live music make for a fun, festive dining experience.
Cellar 152 in Elk Rapids
For a taste of Mediterranean-inspired cuisine with a focus on local ingredients, head to Cellar 152. This charming wine bar and bistro offers a rotating menu of small plates, perfect for sharing and pairing with their extensive wine selection. You might find dishes like locally-sourced charcuterie boards, wood-fired pizzas with seasonal toppings, or Lake Michigan whitefish prepared with Mediterranean flair. Their cozy, intimate atmosphere makes it ideal for a romantic dinner or a relaxed evening with friends.
Riverwalk Grill & Taproom along the river
If you’re in the mood for casual dining with a view, head to Riverwalk Grill & Taproom. Situated along the Elk River, this laid-back spot offers a diverse menu ranging from gourmet burgers to fresh salads and seafood dishes. Their extensive craft beer selection features many local Michigan brews. On a warm evening, grab a seat on their outdoor patio and enjoy your meal with a side of scenic river views.
For a quick lunch or a sweet treat, don’t miss Village Market. This local institution serves up delicious sandwiches, salads, and homemade soups. Their bakery section is a treasure trove of freshly baked goods, including their famous cherry pie – a perfect representation of the region’s famed fruit.
Stay at Spring Lighthouse Bed and Breakfast
After indulging in Elk Rapids’ culinary delights, retreat to the tranquil oasis of Spring Lighthouse Bed and Breakfast. Perched right on the shores of East Grand Traverse Bay, this charming B&B offers a perfect blend of comfort, hospitality, and breathtaking views.
As you approach Spring Lighthouse, you’ll be struck by its picturesque setting. The historic lighthouse, standing tall against the backdrop of the shimmering bay, sets the scene for a truly memorable stay. Each room in the B&B is uniquely decorated, reflecting the coastal charm of the area. Many rooms offer stunning water views, allowing you to fall asleep to the gentle sound of lapping waves.
Wake up to the aroma of a gourmet breakfast being prepared by your gracious hosts. Using locally sourced ingredients, they craft a different culinary delight each morning. You might savor dishes like blueberry-stuffed French toast, asparagus and goat cheese frittata, or cherry-almond scones – all showcasing the flavors of northern Michigan.
Williamsburg: Rural Charm and Comfort Food
Make the Country Hermitage Bed and Breakfast in Williamsburg your home base for a delightful culinary exploration of the area. This charming 1885 farmhouse, set on 35 acres of beautiful countryside, offers a perfect retreat for food lovers. Start each day with a sumptuous homemade breakfast at Country Hermitage, featuring ingredients from their own gardens and local farms.
When venturing out to explore the area’s culinary offerings, you’ll find a surprising variety of options:
McGee’s 72
McGee’s 72: A beloved local establishment just a short drive from Country Hermitage, McGee’s 72 has been serving up delicious meals for many years. Known for their perfectly prepared prime rib and fresh Lake Michigan whitefish, this family-friendly restaurant offers a diverse menu that caters to all tastes. Their steaks are hand-cut and aged in-house, while their seafood is sourced daily for optimal freshness. The casual, welcoming atmosphere makes it a great spot for both intimate dinners and larger gatherings.
Smoke and Porter
Smoke & Porter: This modern barbecue joint in nearby Traverse City offers a creative twist on classic smoked meats, elevating traditional BBQ to new heights. Their burnt ends, smoked for hours until perfectly caramelized, are a must-try, as are innovative sides like smoked gouda mac and cheese and jalapeno cornbread. The menu also features unique items like smoked salmon and vegetarian options such as smoked jackfruit, ensuring there’s something for everyone. Their carefully curated craft beer selection, featuring many local Michigan brews, pairs perfectly with the smoky flavors.
Osorio Tacos authentic taste of Mexico
Osorio Tacos y Salsas: For an authentic taste of Mexico in northern Michigan, head to this family-owned taqueria in Traverse City. Osorio’s brings the vibrant flavors of Mexican street food to life with their handmade corn tortillas, slow-cooked meats, and array of fresh, zesty salsas. Their street-style tacos, filled with options like al pastor, carne asada, or fish, are bursting with flavor. The colorful, no-frills decor and friendly service transport you straight to a Mexican mercado. For the adventurous eater, try their lengua (beef tongue) or cabeza (beef cheek) tacos for a truly authentic experience.
After your culinary adventures, return to Country Hermitage to relax in the gazebo or gather around the bonfire pit, perhaps with a bottle of local wine you picked up during your explorations.
Northern Michigan’s Bounty.